If you like chicken and dumplings, stews and pot pies, you will love this delicious chicken stew with tender chicken pieces in a light lemony gravy and having a warm buttermilk biscuit next to it is just this side of heaven. Learn how to make sure your chicken is moist and tender, how to thicken and season stews and how to make delicious crumbly buttermilk biscuits with not a scrap of dough wasted. We’ll throw some delicate greens into a salad at the end for a complete comfort meal.
Refunds available up to 24 hours before class starts
FAQ's

Where is class?

Classes are hosted on Zoom. You can join from your computer, tablet or phone.

What to bring?

Everything you need will be included in your confirmation e-mail after you sign up for class.

How do I get the class link?

The zoom link will be sent to you in your confirmation e-mail after you sign up for class.

Do I have to talk?

No! You can talk as much as you'd like or not at all.

Can I turn my camera off?

Of course - while it's usually more fun to have your camera on you are more than welcome to keep it off.

Can I ask questions?

Yes - questions are encouraged.

Are classes fun?

YES! Try it out. You won't be disappointed.