Menu: Watermelon Paloma Cocktail Fish Ceviche Mariquita Chips Pan-Seared Churrasco Steak with Roasted Garlic Malanga-Goat Cheese Puree + Chimi Oil Like in all my classes, we will always take fusion flavors to a whole other level! You'll also practice a variety of knife skills and pick up plenty of tips and tricks to boost your culinary confidence. We will be starting the class with a refreshing Watermelon Paloma to spice things up! For appetizer, nothing screams out Latin Fusion more than a citrusy Fish Ceviche served with warm crispy Mariquita Chips that we will whip up in minutes. For dinner, we are making Roasted Garlic Malanga-Goat Cheese Puree and Pan Seared Churrasco Steak with a Chimi Oil! This eclectic menu will become a favorite! See you there! This class will be recorded and available to watch afterwards. Free recording access for participants.
Refunds available up to 24 hours before class starts
This class will be recorded and available to watch afterwards.
Free recording access for participants.
FAQ's

Where is class?

Classes are hosted on Zoom. You can join from your computer, tablet or phone.

What to bring?

Everything you need will be included in your confirmation e-mail after you sign up for class.

How do I get the class link?

The zoom link will be sent to you in your confirmation e-mail after you sign up for class.

Do I have to talk?

No! You can talk as much as you'd like or not at all.

Can I turn my camera off?

Of course - while it's usually more fun to have your camera on you are more than welcome to keep it off.

Can I ask questions?

Yes - questions are encouraged.

Are classes fun?

YES! Try it out. You won't be disappointed.