School's back in session so it's time to brush up on your wine skills. In this monthly workshop, we'll go over all our tips for hosting a proper wine tasting. After going through it all, we'll share some easy-to-make food-friendly bites that will celebrate the best of the season and will be as perfect for this party as for pretty much any fall entertaining you have planned. MENU *Hummus with Charred Peppers *Tomato Olive Bruschetta *Honey Balsamic Fig and Prosciutto White Pizza *Zucchini Carpaccio With Toasted Nuts and Aged Cheese WHO IS THIS FOR: Anyone! You can come and sip wine or cook with us or do both. Totally up to you!
Refunds available up to 12 hours before class starts
This class will be recorded and available to watch afterwards.
Free recording access for participants.
FAQ's

Where is class?

Classes are hosted on Zoom. You can join from your computer, tablet or phone.

What to bring?

Everything you need will be included in your confirmation e-mail after you sign up for class.

How do I get the class link?

The zoom link will be sent to you in your confirmation e-mail after you sign up for class.

Do I have to talk?

No! You can talk as much as you'd like or not at all.

Can I turn my camera off?

Of course - while it's usually more fun to have your camera on you are more than welcome to keep it off.

Can I ask questions?

Yes - questions are encouraged.

Are classes fun?

YES! Try it out. You won't be disappointed.