Ari Laing
Hi! I'm Ari, rosé-lover, recipe developer, photographer, and stylist behind Well Seasoned. What you'll find here are simple, yet luxurious restaurant-worthy dishes, as well as tips and tricks from my time spent working in the industry. The goal? To make elevated meals approachable. I can't wait to cook with you!
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FAQ's
Where is class?
Classes are hosted on Zoom. You can join from your computer, tablet or phone.
What to bring?
Everything you need will be included in your confirmation e-mail after you sign up for class.
How do I get the class link?
The zoom link will be sent to you in your confirmation e-mail after you sign up for class.
Do I have to talk?
No! You can talk as much as you'd like or not at all.
Can I turn my camera off?
Of course - while it's usually more fun to have your camera on you are more than welcome to keep it off.
Can I ask questions?
Yes - questions are encouraged.
Are classes fun?
YES! Try it out. You won't be disappointed.