Interested in writing a cookbook or being part of the cookbook industry? Want to get a sense of the entire process, start-to-finish? Looking to tackle any large project with a lot of moving parts? Want to know how I create recipes and so much more? This class is for you. I have worked on fifteen cookbooks in as many years and have learned a lot about best practices (and decidedly not-so-best practices!) and I'm so excited to share so much of what I have learned along the way. This comprehensive class covers: + my thoughts on AGENTS (do you need one? how do you find one?) + what I include in every BOOK PROPOSAL (what makes one sell??) + how to navigate getting a BOOK DEAL (what it means, what to look out for, how to know what you are signing up for) + how I approach CONTRACTS (don’t be afraid of them!) + best practices for ORGANIZING A PLAN TO CREATE THE ENTIRE BOOK (who else loves a list?) + best practices for DEVELOPING, WRITING + TESTING RECIPES + best practices for NON-RECIPE WRITING (all of the other words!) + tips for producing a beautiful + efficient PHOTOSHOOT + tips on PUBLICITY + MARKETING + thoughts on MOVING FORWARD + LETTING GO Signing up for class includes the 4+ hour recording and a 20 page document of notes that details everything covered + features a sample of a book proposal, my go-to spreadsheets for keeping the book organized, a recipe testing feedback form, a list of cookbook agents, a “family tree” of cookbook publishers, tips on staying productive + so much more. You get lifetime access to the recording and notes so that you can refer back to them whenever you need.
Your purchase will give you lifetime access