Simply delicious and perfect for spring, this healthy chicken and artichoke dish will totally elevate your Thursday night! THE MENU *Lillet Lemonade Cocktail *Lemon-Basil Chicken with Artichokes *Creamy Polenta We'll kick off class with a gin-spiked fresh lemonade with a touch of Lillet Blanc then go right into a seasonal one-pot chicken dish made with jarred artichokes (but we'll show you how to do it with fresh ones too), lemons, and basil and as well as a silky pot of creamy polenta. WHO THIS CLASS IS FOR: Everyone! As always we'll be making all the dishes in real-time, there will be lots of tips and tricks and variations on the recipes and we'll be sure to answer all your questions. DIET: This class is gluten-free and dairy-free adaptable
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